Study On Rapid Determination Of Aflatoxin B1 In Rice By Microwave Plasma Torch Mass Spectrometry
Innovative method using microwave plasma torch for rapid, sensitive detection of aflatoxin B1 in rice, enhancing food safety and quality monitoring.
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Determination Of 10 Amide Herbicide Residues In Rice Using Quechers-Gas Chromatography-Mass Spectrometry
This study introduces a QuEChERS-GC-MS method for detecting amide herbicide residues in rice, highlighting its precision, sensitivity, and rapid application.
Application Of Spatial Statistics In The Study Of Distribution Of Food Contaminants
Exploring the application of spatial statistics in food safety, analyzing arsenic in rice to identify contamination patterns and hotspots for targeted intervention.
Determination Of 8 Mycotoxins In Rice Based On Dispersive Solid-Phase Extraction Liquid Chromatography-Tandem Mass Spectrometry
Study highlights rapid, accurate method for detecting eight mycotoxins in rice, comparing three pretreatment methods, with DisQuE showing optimal results.
Research And Utilization Of Nutritional Value Of Saponin Seeds
Comprehensive analysis of saponin seeds’ nutritional value, amino acid profile, and safety based on long-term consumption, highlighting their potential as a food source.
Detection Of 20 Pesticide Residues In Rice By Gas Chromatography-Tandem Mass Spectrometry
Exploring two methods for detecting pesticide residues in rice, showcasing sensitivity, accuracy, and implications for global food safety standards.
Multi-Year Traceability Of Jiansanjiang And Wuchang Rice Origins Based On Near-Infrared Spectroscopy Technology
Exploring near-infrared spectroscopy for tracing GI rice origins, ensuring authenticity, and protecting brand integrity through advanced analysis models over multiple years.
Metabolomic Study Of Bt Transgenic Rice Based On Gc-Tof/Ms Technology
Comprehensive study shows minimal metabolic impact of Bt gene on rice, highlighting environmental influence over genetic modifications in transgenic crops.
Monitoring Of Heavy Metal Content In Rice Sold In Beijing And Dietary Risk Assessment
Comprehensive study on heavy metal content in Beijing rice, revealing safe levels but highlighting higher risks for children, urges enhanced safety measures.
Uncertainty Assessment Of Cadmium In Rice Using Energy Dispersive X-Ray Fluorescence Spectrometry
This article evaluates uncertainty in cadmium content measurement in rice using EDXRF, focusing on standard materials and working curve fitting.