Effects Of Combined Application Of Manganese And Nitrogen And Potassium On Protein Content And Protein Yield Of Winter Wheat Grains
Keywords
Winter Wheat, Combined Application Of Manganese And Nitrogen And Potassium, Protein Yield, Protein Content
Abstract
In order to determine a reasonable manganese (Mn), nitrogen (N), and potassium (K) fertilization plan on typical fluvo-aquic soils in Henan Province and improve winter wheat protein content and protein yield, a three-factor and five-level universal rotating combination design of orthogonal blocks was used. A field experiment was conducted to study the effects of Mn combined with N and K on the protein content and protein yield of winter wheat. The results show that a reasonable ratio of Mn to N and K can significantly increase wheat grain protein content and protein yield. When N, KO and MnSO4¡¤H2O are controlled at 33.57~42.29, 259.30~276.64, 163.83~164.63kg¡¤hm-2 respectively, the protein content and protein yield will be higher. Among them, nitrogen fertilizer has a greater impact on the contents of albumin, globulin, gliadin and glutenin in grains. The effect on gliadin and glutenin is Mn>K; the effect on globulin is K>Mn. Therefore, ensuring a reasonable supply of N fertilizer is a prerequisite for obtaining higher protein content, protein yield and protein components. On this basis, the application ratio of Mn fertilizer and K fertilizer should be adjusted according to grain yield and quality requirements.
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Original research done by Sun Qingbin, Yin Chunqin, Yang Jiantang, Wang Wenliang
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